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Thursday March 15, 2001

Alu Posto

Serving 4 people
Ingredients

Potato - 200 gms
Green Chili - 4
Poppy seed (Posto) Ground to paste - 5 tbsp
Oil - 4 tbsp
Salt- to taste
Sugar - to taste
Method

Heat the oil in a pan and fry the potatoes lightly. Add green chillies, posto paste and salt. Cook on a medium flame. Add water as required. Cover the pan till the potato is cooked.
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Posted by devasia at 8:53 PM
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